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  7. Trout in the Classroom

The high school environmental science classes, along with the some of the new Angler Club members and students from Bernice Gawron and Alexia Rohl’s class, released the brown trout they have been raising since early October.

The class received the eggs through the Trout in the Classroom program and have been watching them grow and collecting data until the release in the Wynantskill Creek.

The trout were about 2.5 inches when they were released on a beautiful afternoon where the air temperature was 63 degrees and the water temperature was 60 degrees.

The group will be featured in the Hudson River Almanac, which the Department of Environmental Conservation releases!

releasing trout

group photo